Category

Desserts

Holiday desserts

By | Desserts, Holiday

Take the worry out of holiday desserts by stocking up on these delicious, premium desserts. From cakes and cheesecakes, to cookies and macarons, there’s sure to be a dessert to fit your menu.

Triple Mousse Cake

Three kinds of chocolate mousse are layered together for a sinfully rich and one of a kind treat. Moist chocolate cake base topped with dark chocolate, white chocolate, and milk chocolate mousse.

Item 16666 – 2/16 slice case

Turtle Cheesecake

Luscious chocolate marble cheesecake topped with caramel, pecans, and semi-sweet chocolate sitting on a cookie crust.

Item 16674 – 2/16 slice case

Mini Peanut Butter Mousse Dessert

Two great tastes that taste even better in a mousse. Graham is the foundation for the tiny tour of rich chocolate and peanut butter mousse layers, decorated with a drizzle of melted chocolate.

Item 34735 – 15 ct. per case

Pumpkin Cheesecake

Smooth, textured cheesecake enhanced with real pumpkin and delicately spiced. Each slice is dolloped with cinnamon buttercream icing. Get this limited, seasonal treat while supplies last.

Item 16695 – 2/16 slice case

Chocolate Mini Cheesecake Assortment

A rich, decadent assortment of smooth, bite-size cheesecakes with mild buttery graham cracker crust. Dulce de Leche, Mocha Cappuccino, and Decadent Turtle.

Item 90603 – 177 ct. case

Citrus Mini Cheesecake Assortment

A cool tropical assortment of bite-size delectable cheesecakes with sweet graham cracker crust and colorful fruit puree swirl. Lemon Blueberry, Key Lime, and Strawberry Margarita.

Item 90604 – 177 ct. case

Bourbon Butter Cake

Three layers of buttery cake layered with bourbon ganache, studded with chocolate and pecans and frosted with a bourbon icing.

Item 16661 – 2/16 slice case

Ghyslain Flourless Chocolate Cake

A decadent chocolate flourless cake. Roughly 3″ in diameter and 1 1/2″ tall. Gluten-free. Plate as is or add your own sauce, fresh fruit, a dusting of confectioner’s sugar or a dollop of whipped cream.

Item 95779 – 24 ct. case

Ghyslain Mini Flourless Chocolate Cake

The bite size version of Ghyslain’s Flourless Chocolate Cake. Plate as is or add your own sauce, fresh fruit, a dusting of confectioner’s sugar or a dollop of whipped cream.

Item 95778 – 24 ct. case

Ghyslain Vanilla Cheesecake

Undecorated vanilla cheesecake by Ghyslain. Make it your own with fruit, chocolate shavings, or whatever suits you. 3″ in diameter.

Item 95777 – 24 ct. case

Ghyslain French Macarons

Carefully hand-crafted macarons provide a welcome splash of color before they melt in your mouth. Each flavored macaron is filled with a delectable ganache. Flavors include chocolate coffee, fleur de sel bourbon, orange praline, passionfruit coconut, pistachio strawberry, and raspberry chocolate. Gluten-free.

Item 95796 – 150 ct.

Ghyslain Macaron Vive Color

Carefully hand-crafted macarons provide a welcome splash of color before they melt in your mouth. Each flavored macaron is filled with a delectable ganache. Flavors include black currant, blueberry lemon, cherry chocolate, lemon poppy seed, strawberry banana, and yuzu.

Item 95776 – 150 ct.

Kern’s Kitchen Derby Pie

My Old Kentucky Homemade. Handcrafted for over 60 years, Kern’s Derby-Pie chocolate nut pie is a true taste of Kentucky. Leaudra and Walter Kern along with their son George created the first Derby-Pie dessert in 1954 at the Melrose Inn in Prospect, Kentucky, and to this day they make each pie, one at time, according to that legendary secret
recipe. Premium chocolate and choice walnuts are folded into a
decadent filling, then baked in Grandma Leaudra’s delicate crust.

Item 16632 – 6/9″ pies

Kern’s Kitchen Derby Pie Sheets

Kern’s Derby-Pie chocolate nut pie in an 8″ x 12″ sheet perfect for banquets. Cut into 1″x1″ squares for bite size or any larger size as a dessert.

Item 02921 – 4/3# case

Christie Cookies – Chocolate Chip Cookie Dough

Made in Nashville, TN, Christie’s Cookies has been crafting cookies using only real butter and gourmet ingredients for over 30 years. These chocolate chip cookies are portioned and ready to bake. 100% real butter provides a rich, moist taste that has a 3-5 day bake life when baked properly.

Item 02690 – 150 – 2.5 oz.

Christie Cookies – Chocolate Chunk Cookie Dough

All the gourmet semi-sweet chocolate chunks Christie’s Cookies could fit in a cookie made perfect with a hint of brown sugar and pure Madagascar bourbon vanilla. A staff favorite!

Item 02691 – 252 – 1.45 oz.

Christie Cookies – Sugar/Snickerdoodle Cookie Dough

Classic, sweet and chewy butter cookie that comes with the cinnamon on the side. You can bake these off as sugar cookies or as snickerdoodles. Have fun with it! It’s the little black dress of the bakery, perfect for every occasion.

Item 02855 – 162 – 1.45 oz.

Item of the Day: Espresso Syrup from Monin

By | Beverages, Coffee, Coffee Shop, Desserts, Gourmet, Item of the Day, Products, Tea, What Chefs Want

Monin Espresso Syrup

Featuring real espresso extract derived from 100% dark roasted Arabica coffee beans, our Espresso Syrup is perfect for bringing bold flavor to sumptuous shakes, lattes, and cappuccino-sodas.

Espresso Expressions

Monin Espresso Syrup brings real espresso flavor to cocktails, sodas, smoothies and iced beverages.

Item 97811 – 12/750 ml. case

Item 99440 – 750 ml. each

Item of the Day: Toasted Marshmallow Syrup from Monin

By | Beverages, Coffee, Coffee Shop, Desserts, Gourmet, Item of the Day, Products, Tea, What Chefs Want

Monin Toasted Marshmallow Syrup

Bring the flavor of toasted campfire treats to tasty hot and iced drinks. Just add our Toasted Marshmallow Syrup for cocoas, lattes and shakes worth telling stories about.

S’more Flavor Please!

Monin Toasted Marshmallow Syrup is a decadent addition to mochas, shakes, cocoas and unique cocktails.

Item 97861 – 12 count case

Item 99424- 750 ml. each

Item of the Day: Chai Tea Syrup from Monin

By | Beverages, Coffee, Coffee Shop, Desserts, Gourmet, Item of the Day, Products, Tea, What Chefs Want

Monin Chai Tea Syrup

Masala Chai – or Chai, for short, means spiced tea. Chai has been enjoyed in India for centuries; although, it is prepared differently and several regional variations exist. The ingredients of a Chai beverage generally include tea, heavy milk, several spices and a sweetener.

Item 97854 – 12/750 ml. case

Item 99417 – 750 ml. each

Item of the Day: Cinnamon Syrup from Monin

By | Beverages, Coffee, Coffee Shop, Desserts, Gourmet, Item of the Day, Products, Tea, What Chefs Want

Monin Cinnamon Syrup


The distinctive sweet and spicy taste of cinnamon lends rich, warmth to a wide range of recipes. Make the most of our Cinnamon Syrup’s bold, versatile flavor in hot, spiced drinks in fall and winter and fruity sangrias in spring and summer.

Stir Up Sweet & Spicy
Monin Cinnamon Syrup mixes the bold taste of cinnamon into coffees, cocoas, ciders and cocktails.

Item 97858 – 12/750 ml. case

Item 99421 – 750 ml. each

Item of the Day: Caramel Sauce from Monin

By | Beverages, Coffee, Coffee Shop, Desserts, Gourmet, Item of the Day, Products, Tea, What Chefs Want

Monin Caramel Sauce


The rich, sweet, and buttery smoothness of caramel has come a long way from chewy wrapped candies. Monin Caramel Sauce delivers mouth-watering decadence to your favorite hot or cold coffee beverages, milkshakes, cocktails and more.

Add Confection Perfection
Monin Caramel Sauce is a decadent addition to desserts, ice cream, cocoa and coffee drinks!

Item 97865 – 4/64 oz. case

Item 99402 – 64 oz. each

Fruit Purees from Ravifruit

By | Chef's Feed, Desserts, Fruit, Gourmet, Products, Purees

Ravifruit frozen fruit purées contain 90% fruits and 10% natural sugar. Perfect for sorbets, ice creams, fruit mousses, bavarois and charlotte desserts, fruit jellies, iced and pastry desserts, coulis, glazes and jams.


White Peach Puree

Item 21016 – 5/2.2 lb. case

Item 03504 – 2.2 lb. tub


Mango Puree

Item 94079 – 5/2.2 lb. case

Item 95873 – 2.2 lb. tub


Blood Orange Puree

Item 94076 – 5/2.2 lb. case

Item 95876 – 2.2 lb. tub


Coconut Puree

Item 26466 – 5/2.2 lb. case

Item 95880 – 2.2 lb. tub


Passionfruit Puree

Item 94080 – 5/2.2 lb. case

Item 95874 – 2.2 lb. tub


Strawberry Puree

Item 94082 – 5/2.2 lb. case

Item 95875 – 2.2 lb. tub


Morello Cherry Puree

Item 94077 – 5/2.2 lb. case

Item 95879 – 2.2 lb. tub

Item of the Day: Choice Beef Brisket

By | Chef's Feed, Desserts, Gourmet, Holiday, Item of the Day, Meats, What Chefs Want

Choice Beef Brisket

Brisket is a cut of meat from the breast or lower chest of beef or veal. The beef brisket is one of the nine beef primal cuts, though the precise definition of the cut differs internationally. The brisket muscles include the superficial and deep pectorals. As cattle do not have collar bones, these muscles support about 60% of the body weight of standing/moving cattle. This requires a significant amount of connective tissue, so the resulting meat must be cooked correctly to tenderize the connective tissue.

Item 00102 – 65 lbs. case

Item of the Day: Monin Irish Cream Syrup

By | Chef's Feed, Coffee, Desserts, Gourmet, Holiday, Item of the Day, What Chefs Want

Monin Irish Cream Syrup

The Irish cream liqueur was brought to market in the 1970’s, and has since become highly popular throughout the world. It presents a combination of cream, chocolate, and vanilla flavors blended with whiskey. With the beverage’s popularity, the flavor then became popular outside the original alcoholic beverage. Monin Irish Cream Syrup is perfect for delicious Irish-inspired beverages with no alcohol. Made with select ingredients and pure cane sugar, Monin Irish Cream Flavored Syrup is a highly concentrated, authentic flavoring offering exceptional versatility for creating specialty beverages.

Item 99408 – 750 ml. bottle
Item 97870 – 12 ct. case