Item of the Day: Caramel Sauce from Monin

By | Beverages, Coffee, Coffee Shop, Desserts, Gourmet, Item of the Day, Products, Tea, What Chefs Want

Monin Caramel Sauce

The rich, sweet, and buttery smoothness of caramel has come a long way from chewy wrapped candies. Monin Caramel Sauce delivers mouth-watering decadence to your favorite hot or cold coffee beverages, milkshakes, cocktails and more.

Add Confection Perfection
Monin Caramel Sauce is a decadent addition to desserts, ice cream, cocoa and coffee drinks!

Item 97865 – 4/64 oz. case

Item 99402 – 64 oz. each

Fruit Purees from Ravifruit

By | Chef's Feed, Desserts, Fruit, Gourmet, Products, Purees

Ravifruit frozen fruit purées contain 90% fruits and 10% natural sugar. Perfect for sorbets, ice creams, fruit mousses, bavarois and charlotte desserts, fruit jellies, iced and pastry desserts, coulis, glazes and jams.

White Peach Puree

Item 21016 – 5/2.2 lb. case

Item 03504 – 2.2 lb. tub

Mango Puree

Item 94079 – 5/2.2 lb. case

Item 95873 – 2.2 lb. tub

Blood Orange Puree

Item 94076 – 5/2.2 lb. case

Item 95876 – 2.2 lb. tub

Coconut Puree

Item 26466 – 5/2.2 lb. case

Item 95880 – 2.2 lb. tub

Passionfruit Puree

Item 94080 – 5/2.2 lb. case

Item 95874 – 2.2 lb. tub

Strawberry Puree

Item 94082 – 5/2.2 lb. case

Item 95875 – 2.2 lb. tub

Morello Cherry Puree

Item 94077 – 5/2.2 lb. case

Item 95879 – 2.2 lb. tub

Item of the Day: Choice Beef Brisket

By | Chef's Feed, Desserts, Gourmet, Holiday, Item of the Day, Meats, What Chefs Want

Choice Beef Brisket

Brisket is a cut of meat from the breast or lower chest of beef or veal. The beef brisket is one of the nine beef primal cuts, though the precise definition of the cut differs internationally. The brisket muscles include the superficial and deep pectorals. As cattle do not have collar bones, these muscles support about 60% of the body weight of standing/moving cattle. This requires a significant amount of connective tissue, so the resulting meat must be cooked correctly to tenderize the connective tissue.

Item 00102 – 65 lbs. case

Item of the Day: Monin Irish Cream Syrup

By | Chef's Feed, Coffee, Desserts, Gourmet, Holiday, Item of the Day, What Chefs Want

Monin Irish Cream Syrup

The Irish cream liqueur was brought to market in the 1970’s, and has since become highly popular throughout the world. It presents a combination of cream, chocolate, and vanilla flavors blended with whiskey. With the beverage’s popularity, the flavor then became popular outside the original alcoholic beverage. Monin Irish Cream Syrup is perfect for delicious Irish-inspired beverages with no alcohol. Made with select ingredients and pure cane sugar, Monin Irish Cream Flavored Syrup is a highly concentrated, authentic flavoring offering exceptional versatility for creating specialty beverages.

Item 99408 – 750 ml. bottle
Item 97870 – 12 ct. case

Item of the Day: 38% Milk Chocolate Lactee Superieure

By | Chef's Feed, Chocolate, Desserts, Gourmet, Item of the Day, What Chefs Want

Milk Chocolate Lactee Superieure

Cacao Barry is renowned for its vision of the chocolate makers craft as an art form. Producing and selling the finest-grade chocolate in the world, Cacao Barry has a wide product range that’s a real favorite among the leading chocolate professionals. Milk Chocolate Lactee Superieure is a special recipe for fine moldings, coatings, pastry, ganaches, mousses, pralines interior ganaches, sauces, decorations, ice-creams, and sorbets. This is a dark colored cocoa for a sweet and strong milk chocolate.

Ingredients: Sugar, cocoa butter, whole MILK powder, unsweetened chocolate, soy lecithin (an emulsifier), natural vanilla flavor, salt.

Item 92179 – 11 lb. bag
Item 94042 – 4/11 lb. bag case

Item of the Day: Cannoli Shells and Filling

By | Chef's Feed, Desserts, Holiday, Item of the Day, What Chefs Want

Cannoli Shells and Cream Filling

Cannoli is a light crunchy shell that can be filled with any cream you desire. Dimensions: Length: 5″

Shells – Item 95748 – 100 count case

Don’t forget the cream filling! Sweet, creamy and full of chocolate chips, this Italian-style cream is ready to pipe right away into the cannoli shells.

Cream – Item 13476 – 4/1.5 lb. case