Category

Meats

Pre-Order your Joyce Farm Turkeys for Thanksgiving!

By | Chef's Feed, Holiday, Meats, What Chefs Want

 

Heritage Black Turkeys

“Our Heritage Black Turkey is an old breed, one of the first to be developed from Native American stocks. We raise these special birds on a small family farm in North Carolina and process them by hand in our own plant, where they are also air-chilled to preserve flavor, tenderness and perfect texture.”

Item #66660
16 lb. up – 2 hd per case
$5.75 per lb.

 

 

 

All-Natural Turkeys

“Joyce Farms All-Natural Turkeys are different than the mass-produced, factory-farmed turkeys found in most supermarkets today. They are grown for superior culinary attributes and a high-quality eating experience. We are proud to say that many chefs of four and five star restaurants feature Joyce Farms All-Natural Turkeys exclusively for their holiday menus.”

Item #00382: 10-14 lb.- 4 hd per case
Item #01029: 20-24 lb.- 2 hd per case
$3.75 per lb.

 

 

Pre Order Only!  Tuesday, October 1st is the deadline.  No turkey orders will be taken for Joyce Farms after this date.

Contact a What Chefs Want Representative, Wow Customer Service Center, Live Chat or Contact Dan Thompson at dthompson@whatchefswant.com

The Butchery Specials for June!

By | Chef's Feed, Gourmet, Meats, What Chefs Want

The Temperature is Going Up and the Prices are Going Down, So Get it While its Hot!!

 

 

Butchery Brand Bratwurst

Item 42000-40/4 oz case

$29.95 per case

 

 

 

 

 

 

Prime Beef Tenderloin

Item 05464-5 lb Up Avg.

$13.99 per lb Each

 

 

 

 

 

 

Freedom Run Farms Lamb Foreshanks

Item 62514 – 4 ct. case

$6,95 per lb

 

 

 

 

 

 

 

 

Freedom Run Farms Lamb Sliders

Item 49980-60/2 oz 

$60 per case ($1.00 each)

 

 

 

 

 

Butchery Brand Mexican Chorizo Links

Item 00717-40/4 oz 

$29.95 per case

 

 

 

 

 

 

 

Creekstone Farms Chef Table Select Lipon Ribeyes

Item 00161-5/12 lb case 

$7.59 per lb

 

 

 

 

Steak Ready Center Cut Beef Striploins

Item 04467-5-6 lb case

$10.99 per lb

 

 

 

 

 

 

All Center Cut Choice Strips

Butchery Brand Only 

Item 00615-12/10 oz

Item 00616-10 oz each

Item 00618-12 oz each

Item 01067-14/12 oz

Item 01069-14/14 oz

Item 05631-16 oz each

Item 05633-6 oz Each

All $13.99 per lb

 

 

 

Beef Banquet Filets

Item 01110-30/6 oz case

Item 01111 – 30/7 oz case

$18.95 per lb

 

 

 

Item of the Day – Black Hawk Farms Top Sirloin

By | Gourmet, Item of the Day, Meats, What Chefs Want | No Comments

Black Hawk Farms

Top Sirloin Baseball Cut

 

Item 99963 – 20/8 oz case

100% Local Kentucky Proud Beef from Black Hawk Meats.   What Chefs Want is the exclusive distributor of Black Hawk.   Grass fed and grain finished on average 6-8 months in Kentucky.  No added hormones or antibiotics. Born, raised (grazed), finished and processed all in a 24 mile radius in Princeton, KY.

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Meat Specials for Derby and Mother’s Day

By | Chef's Feed, Meats, What Chefs Want

55361-2/5# Black Hawk Ground Fresh-$37.50 CASE

 

 

99963-20/8oz Black Hawk Baseball Cut Sirloins-$13.25 LB

 

 

 

 

 

05591-Grass Fed Trimmed Beef Tenderloin Each-$17.95 LB Antibiotic and Hormone Free

 

 

 

00417-10/2ct 1.5″ Border Springs Lamb Loin Chops-$19.95 LB

 

 

 

05572-10/16oz Choice Bone In Strips-$14.95 LB

 

 

 

 

30105-4/5lb 6-8oz Koch Airline Chicken Breast(Frozen)-$4.95 LB

 

 

 

00201-40 Day Dry Aged Prime Bone In Striploin-$14.40 LB

 

32616-Custom Cut to Chef’s Specifications-$16.40 LB

 

 

05495-40 Day Dry Aged Prime Bone In Export Ribeyes-$17.50 LB

 

 

 

 

 

32615-Custom Cut to Chef’s Specifications-$18.50 LB

 

 

06416-Whole Frenched Berkshire Pork Rack 7lb Avg.-$9.95lb

 

 

 

 

 

 

 

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