Category

Gourmet

Extraordinary Produce!

By | Chef's Feed, Farm To Table, Gourmet, Local and Specialty, Produce, Salads, What Chefs Want

 

 

Black Perigord Truffles

 Item 18297

 

 

 

 

 

 

 

 

Edible Flower Assortment

Item 40403 – 50 count box

 

 

 

 

 

 

 

Purple Orchids

Item 40404 – 50 count box

 

 

 

 

 

 

 

 

 

 

Buddha Hand Citron

Item 20977

 

 

 

 

 

 

 

 

 

 

 

Cara Cara Oranges

Item 10550

 

 

 

 

 

 

 

 

 

 

 

 

 

Blood Oranges

Item 10535 – 18 lb. case

 

 

 

 

 

 

 

 

 

 

 

 

 

Pomelo

Item 10979

 

 

 

 

 

 

 

 

 

 

 

Satsuma Mandarins

Item 10543 – 18-22 lb case

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Meyer Lemons

Item 10511 – 10 lb. case

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Sunchokes (Jerusalem Artichokes)

Item 20538 

 

 

 

 

 

 

 

 

Romanesco Cauliflower

Item 20974 – 12/16 ct. case

 

 

 

 

 

 

 

 

 

White Asparagus

Item 20008 – 11 lb. case

 

 

 

 

 

 

 

 

 

Kumquats

Item 10970 –  10 lb. case

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Happy Valentine’s Day!

Check Out Krey’s Corner to see more available produce!

Extraordinary Produce!

By | Chef's Feed, Farm To Table, Gourmet, Local and Specialty, Produce, Salads, What Chefs Want

Black Perigord Truffles

 Item 18297

Available Wednesday 2/5!

 

 

 

 

 

 

 

 

Edible Flower Assortment

Item 40403 – 50 count box

 

 

 

 

 

 

 

Purple Orchids

Item 40404 – 50 count box

 

 

 

 

 

 

 

 

 

 

Buddha Hand Citron

Item 20977

 

 

 

 

 

 

 

 

 

 

 

Cara Cara Oranges

Item 10550

 

 

 

 

 

 

 

 

 

 

 

 

 

Blood Oranges

Item 10535 – 18 lb. case

 

 

 

 

 

 

 

 

 

 

 

 

 

Pomelo

Item 10979

 

 

 

 

 

 

 

 

 

 

 

Satsuma Mandarins

Item 10543 – 18-22 lb case

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Meyer Lemons

Item 10511 – 10 lb. case

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Sunchokes (Jerusalem Artichokes)

Item 20538 

 

 

 

 

 

 

 

 

Treviso

Item 20222 – 10/12 ct. case

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Romanesco Cauliflower

Item 20974 – 12/16 ct. case

 

 

 

 

 

 

 

 

 

White Asparagus

Item 20008 – 11 lb. case

 

 

 

 

 

 

 

 

 

Kumquats

Item 10970 –  10 lb. case

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Check Out Krey’s Corner to see more available produce!

 

Extraordinary Produce!

By | Chef's Feed, Farm To Table, Gourmet, Local and Specialty, Produce, Salads, What Chefs Want

Satsuma Mandarins

Item 10543 – 18-22 lb case

 

 

 

 

 

 

 

 

 

 

 

 

 

Buddha Hand Citron

Item 20977

 

 

 

 

 

 

 

 

 

 

 

Cara Cara Oranges

Item 10550

 

 

 

 

 

 

 

 

 

 

 

 

 

Blood Oranges

Item 10535 – 18 lb. case

 

 

 

 

 

 

 

 

 

 

 

 

 

Pomelo

Item 10979

 

 

 

 

 

 

 

 

 

 

 

Kabocha Squash

Item 20624 – 30-40 lb. case

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Meyer Lemons

Item 10511 – 10 lb. case

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Sunchokes (Jerusalem Artichokes)

Item 20538 

 

 

 

 

 

 

 

 

Treviso

Item 20222 – 10/12 ct. case

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Romanesco Cauliflower

Item 20974 – 12/16 ct. case

 

 

 

 

 

 

 

 

 

White Asparagus

Item 20008 – 11 lb. case

 

 

 

 

 

 

 

 

 

Kumquats

Item 10970 –  10 lb. case

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Check Out Krey’s Corner to see more available produce!

Extraordinary Produce!

By | Chef's Feed, Farm To Table, Gourmet, Local and Specialty, Produce, Salads, What Chefs Want

Seville Oranges

Item 04004 – 80 count case

 

 

 

 

 

 

 

 

 

Bergamot Oranges

Item 03154 – 10 lb. case

 

 

 

 

 

 

 

 

 

 

 

 

 

Cara Cara Oranges

Item 10550

 

 

 

 

 

 

 

 

 

 

 

 

 

Blood Oranges

Item 10535 – 18 lb. case

 

 

 

 

 

 

 

 

 

 

 

 

 

Pomelo

Item 10979

 

 

 

 

 

 

 

 

 

 

 

Kabocha Squash

Item 20624 – 30-40 lb. case

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Meyer Lemons

Item 10511 – 10 lb. case

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Sunchokes (Jerusalem Artichokes)

Item 20538 

 

 

 

 

 

 

 

 

Treviso

Item 20222 – 10/12 ct. case

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Romanesco Cauliflower

Item 20974 – 12/16 ct. case

 

 

 

 

 

 

 

 

 

White Asparagus

Item 20008 – 11 lb. case

 

 

 

 

 

 

 

 

 

Kumquats

Item 10970 –  10 lb. case

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Check Out Krey’s Corner to see more available produce!

 

Introducing Springer Mountain Chicken!

By | Chef's Feed, Farm To Table, Gourmet, Meats, Southern Foods, What Chefs Want

Sample Request Form

Extraordinary Produce!

By | Chef's Feed, Farm To Table, Gourmet, Local and Specialty, Produce, Salads, What Chefs Want

Seville Oranges

Item 04004 – 80 count case

 

 

 

 

 

 

 

 

 

Red Currants

Item 02345 – 12/6 oz case

 

 

 

 

 

 

 

 

 

 

 

 

 

Cara Cara Oranges

Item 10550

 

 

 

 

 

 

 

 

 

 

 

 

 

Blood Oranges

Item 10535 – 18 lb. case

 

 

 

 

 

 

 

 

 

 

 

 

 

Pomelo

Item 10979

 

 

 

 

 

 

 

 

 

 

 

Kabocha Squash

Item 20624 – 30-40 lb. case

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Meyer Lemons

Item 10511 – 10 lb. case

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Sunchokes (Jerusalem Artichokes)

Item 20538 

 

 

 

 

 

 

 

 

Treviso

Item 20222 – 10/12 ct. case

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Romanesco Cauliflower

Item 20974 – 12/16 ct. case

 

 

 

 

 

 

 

 

 

White Asparagus

Item 20008 – 11 lb. case

 

 

 

 

 

 

 

 

 

Caulilini (Sweetstem Cauliflower)

Item 03643 – 6 lb. case

 

 

 

 

 

 

 

 

Check Out Krey’s Corner to see more available produce!

 

 

Item of the Day – Butchery Prime Boneless Ribeyes

By | Chef's Feed, Gourmet, Item of the Day, Meats, What Chefs Want | No Comments

Butchery Prime Boneless

Lipon Ribeyes

Less than 2% of the cattle in the United States will be awarded a prime designation. Prime Lipon Ribeyes have all the marbling and flavor that top steakhouses look for, and epitomizes the science and care of the American cattle industry.
Item 00171 – 15 lb. each – Market Price

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Item of the Day – Revier Black Angus Boneless Ribeyes

By | Chef's Feed, Gourmet, Item of the Day, Meats, What Chefs Want | No Comments

Revier Cattle Company

Natural Black Angus Boneless

Lipon Ribeyes

Revier Black Angus cattle are raised on the family farm in Olivia, Minnesota. Operating since 1867, the Revier family is an industry leader in environmentally sustainable beef production. All of the cattle are raised on a single source farm to ensure consistency and quality.
Item 02002 – 4/14 lb case – Market Price
Item 02003 – 14 lb each – Market Price

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