Item 10535 – 18 lbs. case
Item 10536 – each
Item 20921 – 25 lbs. case
Item 10970 – 10 lbs. case
Item 10550 – 20 lbs. case
Item 40500 – 8 oz. pack
Item 20008 – 11 lbs. case
Item 20721 – 25 lbs. case
Item 20537 – 20 lbs. case
Item 10543 – 22-25 lbs. case
Fully cooked, brown sugar and honey glazed, spiral sliced, ham halves.
Item 00447 – 6/5-9 lbs. case
Soft, golden buns accompany your much-loved ingredients, be it a classic burger or a savory deli sandwich. Includes 4 buns per pack. Freeze upon arrival. Buns are Gluten free, Dairy Free, Soy Free, Nut Free, Kosher, and Non GMO.
Item 90719 – 32 count case
No need for any weighing or mixing, just scoop and bake. Anyone in your kitchen can bake delicious muffins that taste like they were made from scratch! Gluten Free Blueberry flavored.
Item 90499 – 18 lbs. tub
Pamela’s New USDA Certified Organic pasta offers 8 grams of plant based protein per serving. They use Organic yellow pea protein for an all natural, vegan pasta.
Item 95675 – 8 oz. box
Item 95694 – 12/8 oz. case
Rudi’s soft and pliable tortillas are made with simple and wholesome ingredients, including whole grains and 5 grams of fiber per serving, and ready to be rolled into a delicious burrito or tasty sandwich wrap.
Item 90703 – 12/8 count case
Item 20921 – 25 lbs. case
Item 10970 – 10 lbs. case
Item 10550 – 20 lbs. case
Item 40500 – 8 oz. pack
Item 20008 – 11 lbs. case
Item 20721 – 25 lbs. case
Item 20537 – 20 lbs. case
Item 10543 – 22-25 lbs. case
This 1-to-1 gluten free flour allows you to substitute cup for cup with wheat flour, allowing you to only replace your flour, and not your recipes! Acting as a direct replacement for all purpose baking, this special flour blend works well for recipes like quick breads, cakes, cookies, muffins, and even your indulgent brownies. Providing great taste and texture to your favorite recipes, this 1-to-1 gluten free flour is a valuable addition to any kitchen!
Item 02109 – 4/64 oz. case
Brisket is a cut of meat from the breast or lower chest of beef or veal. The beef brisket is one of the nine beef primal cuts, though the precise definition of the cut differs internationally. The brisket muscles include the superficial and deep pectorals. As cattle do not have collar bones, these muscles support about 60% of the body weight of standing/moving cattle. This requires a significant amount of connective tissue, so the resulting meat must be cooked correctly to tenderize the connective tissue.
We stock an excellent selection of bags available to meet all of your carry out needs, including Kraft handle bags!
Large – Item 98188 – 200 count case
Medium – Item 97806 – 250 count case
Small – Item 99184 – 250 count case
