Category

Japanese

Item of the Day: Unseasoned Rice Vinegar   

By | Chef's Feed, Gourmet, Item of the Day, Japanese, Oils and Vinegars, Vinegars, What Chefs Want

Unseasoned Rice Vinegar  

Brewed in the traditional method, Nouka Genuine Brewed Rice Vinegar from Hotaru Foods is a fundamental ingredient of Japanese Cuisine. Appreciated for its mild acidity and subtle, natural sweetness Rice Vinegar can be used in many applications. All natural and contains no salt or added sugar.

From pickling and marinades to dressing and sauces – rice vinegar is a versatile kitchen staple! 


 Item 97322 – 1 Gallon Jug


Item of the Day: Yakami Orchards Yuzu Juice

By | Chef's Feed, Gourmet, Item of the Day, Japanese, Juice, Mixology, What Chefs Want

Yakami Orchards Yuzu Juice – Marugoto Shibori

Marugoto Shibori, meaning “in its natural state,” is a first press using the whole fruit, capturing the intense floral aroma and tart flavor qualities of ripe Yuzu Fruit. Yuzu flavor is tart, closely resembling that of the grapefruit, with overtones of tangerine and meyer lemon with subtle hints of pine.

Yakami Orchards Yuzu Juice is a vibrant ingredient perfect for cocktails, ceviches, vinaigrettes, and more! Add a splash to any dish to add brightness and complexity. 


 Item 93710 – 750 ML Bottle