Category

Gourmet

Feb 11 2021
0

Item of the Day: 38% Milk Chocolate Lactee Superieure

By | Chef's Feed, Chocolate, Desserts, Gourmet, Item of the Day, What Chefs Want

Milk Chocolate Lactee Superieure

Cacao Barry is renowned for its vision of the chocolate makers craft as an art form. Producing and selling the finest-grade chocolate in the world, Cacao Barry has a wide product range that’s a real favorite among the leading chocolate professionals. Milk Chocolate Lactee Superieure is a special recipe for fine moldings, coatings, pastry, ganaches, mousses, pralines interior ganaches, sauces, decorations, ice-creams, and sorbets. This is a dark colored cocoa for a sweet and strong milk chocolate.

Ingredients: Sugar, cocoa butter, whole MILK powder, unsweetened chocolate, soy lecithin (an emulsifier), natural vanilla flavor, salt.

Item 92179 – 11 lb. bag
Item 94042 – 4/11 lb. bag case

Jan 29 2021
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Item of the Day: Strawberry Sensation Cake

By | Chef's Feed, Gourmet, Holiday, Item of the Day, What Chefs Want

Strawberry Sensation Cake
Libby’s Gourmet Desserts


WOW!! This cake is made up of three pieces of moist strawberry cake alternately layered with strawberry filling and whipped cream and gingerly topped with white chocolate. The open sided presentation is reminiscent of old fashioned Strawberry Shortcake.
Net Weight 5.0 lbs. 16 pre-cut servings

Item 16663 – 2/16 slice case

Jan 25 2021
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Item of the Day: Ladyfinger Cookies

By | Chef's Feed, Gourmet, Holiday, Item of the Day, What Chefs Want

Ladyfinger Cookies

Ladyfingers (often called with their original Italian name, savoiardi, or sponge fingers in British English) are low density, dry, egg-based and sweet sponge biscuits roughly shaped like a large finger. They are a principal ingredient in many dessert recipes, such as trifles, charlottes, as fruit or chocolate gateau linings and for tiramisu. They are typically soaked in a sugar syrup or liqueur, coffee or espresso for the dessert tiramisu.


Item 90209 – 14 oz. bag

Item 90285 – 10/14 oz. case

Dec 15 2020
0

Item of the Day: Butter Bourbon Cake from Libby’s Gourmet Desserts

By | Chef's Feed, Desserts, Gourmet, Holiday, Item of the Day, What Chefs Want

Bourbon Butter Cake

Three layers of buttery cake layered with bourbon ganache, studded with chocolate and pecans and frosted with a bourbon icing.

Libby’s Gourmet Desserts have a reputation as one of the region’s premier dessert companies. In fact their cheesecakes and desserts satisfy the appetites of diners at many conference centers, hotels, casinos, and restaurants throughout the region. Hundreds of other loyal customers in 13 cities and 7 states also enjoy their scrumptious pies, luscious cakes and creamy cheesecakes. For more info check out their website here.

Item 16661 – 2/16 slice case