Spanakopita
A flaky triangle phyllo pastry filled with spinach, zesty feta cheese and tantalizing spices. (.65 oz. each)
Item 90616 – 200 count case
Crisp Apple Sparkling Water
Item 25958 – 12 count case
Tart. Tangy. Juicy apple taste with a burst of fresh-from-the-orchard flavor in every sip.
Mixed Berry Sparkling Water
Item 25959 – 12 count case
Blackberry and raspberry joined together in fruit-forward harmony.
Each can of Phocus contains 75mg of caffeine and is infused with L-theanine for a smooth boost of energy and focus without the crash.
Search Phocus on our app or website for more flavors.
Coconut Shrimp
A large butterflied shrimp dipped in a mild coconut batter and rolled in a mixture of coconut and bread crumbs. (.85 oz. each)
Item 90619 – 100 count case
Vegetable Spring Rolls
A colorful mixture of Chinese vegetables tossed with soy sauce, sesame oil and a touch of fresh ginger wrapped in a spring roll wrapper. (1.15 oz. each)
Item 90625 – 200 count case
Artisan Corn & Jalapeno Jack Cakes
Hand formed corn cakes, capturing generations of artisan mastery; mixed with jalapenos, Monterey Jack cheese, and fresh green onions. Excellent plain or as a stepping block to a personal culinary masterpiece.
Item 90639 – 128 count case
Olinda Extra Virgin Olive Oil
Made from 100% California arbequina olive oil. Certified by the California olive oil council to be a high, quality, full, bodied and fruity oil. Grassy, fragrant, and made within 90 minutes of harvest.
Item 95450 – 1 Gallon Jug
Pons Organic Extra Virgin Olive Oil
Made exclusively from olives cultivated without the use of any chemical treatments, meeting every specification set out by the CCPAE of Spain and the USDA. The practice of organic agriculture in Pons estates of L’Albages is greatly aided by the natural contours of the surrounding hills that protect them from the risk of contamination by non-organically grown crops.
Item 95449 – 3 liter can
Black Hawk Farms produces the best quality American Wagyu Beef possible by following long-standing traditions and going back to the basics. 100% Kentucky Proud Beef from Black Hawk Farms is grass fed and grain finished. No hormones or antibiotics are ever used. Born, raised, grazed, finished and processed all in a 24 mile radius in Princeton, Kentucky.
Striploin
Item 05463
9-15 lbs. each
While supplies last.
Ribeye Lipon
Item 05471
15 lbs. avg.
While supplies last.
Giachi Primolio Extra Virgin Olive Oil
The Giachi family firm is located in the hills of Mercatale Val di Pesa in the Florentine part of the Chianti Classico zone. Produced from a blend of Frantoio, Moraiolo and a small percentage of Leccino, Maurino, and Pendolino olives all hand-picked within the first ten days of November.
Medium bodied fruit, grassy aroma, with a peppery finish.
Serving suggestion: wonderful for finishing meats, soups, or bread dipping
Item 95425 – 500 ml. bottle
Molino la Condesa Extra Virgin Olive Oil
Tasting Notes: An elevated food service EVOO, Molino la Condesa has a soft taste, with hints of almonds and apple. Its aroma is reminiscent of fresh grass. This EVOO is slightly pungent with a light heat.
Recommendations: Use for finishing fish, salads, vegetables, and cheeses. With its soft flavor it is great for use on fish, in baking, desserts and ice cream. Try sautéing to add complexity without overwhelming delicate dishes.
Producer Information: Grown and produced by the Garcia Casas Family in Granada, Spain, makers of O-Med early harvest EVOO. The pits of the olives are incinerated, powering 40% of the mill’s energy needs.
Item 95470 – 3/5 liter case
Item95471 – 5 liter jug
