Molino la Condesa Extra Virgin Olive Oil
Tasting Notes: An elevated food service EVOO, Molino la Condesa has a soft taste, with hints of almonds and apple. Its aroma is reminiscent of fresh grass. This EVOO is slightly pungent with a light heat.
Recommendations: Use for finishing fish, salads, vegetables, and cheeses. With its soft flavor it is great for use on fish, in baking, desserts and ice cream. Try sautéing to add complexity without overwhelming delicate dishes.
Producer Information: Grown and produced by the Garcia Casas Family in Granada, Spain, makers of O-Med early harvest EVOO. The pits of the olives are incinerated, powering 40% of the mill’s energy needs.
Item 95470 – 3/5 liter case
Item95471 – 5 liter jug
