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Peppers Archives - What Chefs Want!

Item of the Day: Whole Calabrian Chili Peppers

By | Chef's Feed, Item of the Day, What Chefs Want

Whole Calabrian Chili Peppers by Tuttocalabria are vegan and vegetarian friendly. Really delicious in meat sandwiches, or added to your favorite sauces. Wonderful on antipastos, sandwiches and martinis. Try them sliced and tossed in a chili or stew, or atop   pizza with anchovies. Beautiful versatile item imported from Italy that delivers true home jarred taste. A must have in the pantry at  all times.

Item 90680 – 6 lb. tub Item 98944 – 2/6 lb. case

Item of the Day – Zia Hatch Chile Peppers

By | Gourmet, Item of the Day, What Chefs Want | No Comments

Zia Hatch Chile Peppers

 

Item 04106 – 1 Gallon

Discover The Smoke-Kissed Flavor Of Original New Mexico Hatch Chiles

 

 

 

Along the banks of the Rio Grande River in New Mexico a special type of green pepper has been grown for decades. The Hatch Valley chile pepper is world-renowned for its distinct flavor, fleshy taste and unique nutritional value.

Roasted, peeled and diced Hatch green chile peppers can be used to add an addictive spicy, smoky and crisp flavor.

Perfect for enchiladas, salads, dips, sandwiches, tortillas, burritos, soups, pork or beef stews and all other recipes, Gluten-Free and vegetarian. 

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Item of the Day – Cubeware 7” Round 32 oz Container

By | Gourmet, Item of the Day, Pizza, Salads, What Chefs Want

Cubeware 7” Round 32 oz Container

 

Item 98279 – 150 count

 

Our CUBEware line features high-performance take-out solutions for both hot and cold foods.  These are heavy duty, microwave, dishwasher, and freezer safe.  They offer a different level of sustainability through being reusable. CUBEware is comprised of significantly less material than other comparable containers on the market.

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