Category

Products

Cool Produce Available!

By | Chef's Feed, Farm To Table, Local and Specialty, Produce, Products, What Chefs Want

Kentucky Mint

Item 40017 – 1 count bunch

Item 02244 – 60 count case


Fiddlehead Ferns

Item 30900 – 5 lb. bag


Knobby Vidalia Spring Onions

Item 20939 – 24 bunch case


Fresh Green Almonds

Item 70932 – 5 lbs. pack


Fresh Fava Beans

Item 20721 – 25 lbs. case


Blood Oranges

Item 10536 – each

Item 10535 – 18 lbs. case


English Peas

Item 20921 – 25 lbs. case


White Asparagus

Item 20008 – 11 lbs. case


Ojai Pixie Mandarins

Item 10543 – 22-25 lbs. case


Browse our catalog online to see all available produce options.

Cool Produce Available!

By | Chef's Feed, Farm To Table, Local and Specialty, Produce, Products, What Chefs Want

Fiddlehead Ferns

Item 30900 – 5 lb. bag


Knobby Vidalia Spring Onions

Item 20939 – 24 bunch case


Fresh Green Almonds

Item 70932 – 5 lbs. pack


Fresh Fava Beans

Item 20721 – 25 lbs. case


Blood Oranges

Item 10536 – each

Item 10535 – 18 lbs. case


English Peas

Item 20921 – 25 lbs. case


Meyer Lemons

Item 10511 – 10 lbs. case


Cara Cara Oranges

Item 10550 – 20 lbs. case


White Asparagus

Item 20008 – 11 lbs. case


Ojai Pixie Mandarins

Item 10543 – 22-25 lbs. case


Browse our catalog online to see all available produce options.

Cool Produce Available!

By | Chef's Feed, Farm To Table, Local and Specialty, Produce, Products, What Chefs Want

Knobby Vidalia Spring Onions

Item 20939 – 24 bunch case


Fresh Green Almonds

Item 70932 – 5 lbs. pack


Fresh Fava Beans

Item 20721 – 25 lbs. case


Blood Oranges

Item 10536 – each

Item 10535 – 18 lbs. case


English Peas

Item 20921 – 25 lbs. case


Meyer Lemons

Item 10511 – 10 lbs. case


Cara Cara Oranges

Item 10550 – 20 lbs. case


White Asparagus

Item 20008 – 11 lbs. case


Ojai Pixie Mandarins

Item 10543 – 22-25 lbs. case


Browse our catalog online to see all available produce options.

Item of the Day: Introducing Wixter Seafood Tins. Small Squids in Ink

By | Item of the Day, Products, Retail Ready, Seafood, What Chefs Want

Wixter Seafood
Small Squids in Ink

Wixter’s Small Squids are caught in the Southwest Atlantic Ocean and packed in a succulent sauce made from their own ink, olive oil, onion, pepper, tomato, white wine, and spices. Selected for their size and processed one-by-one using traditional methods, these squids are both delicious and rich in antioxidants. Try them over rice for a classic Spanish dish, tossed with spaghetti, atop a tapas board, or straight from the tin.

TRACEABILITY

PRODUCER: LA BRÚJULA
COUNTRY OF ORIGIN: SPAIN
HARVEST LOCATION: FAO AREA 41 (ATLANTIC, SOUTHWEST)
HARVEST METHOD: WILD CAUGHT – TRAWLS

Item 24735 – 15/3.9 oz. case
Item 24820 – 3.9 oz. each

Item of the Day: Introducing Wixter Seafood Tins. Cockle Clams in Brine

By | Item of the Day, Products, Retail Ready, Seafood, What Chefs Want

Wixter Seafood
Cockle Clams in Brine

Wixter’s Cockle Clams are harvested along estuaries in the Galicia region of Spain, where they are briefly cooked in saltwater and preserved in a subtle brine. Use these delicious cockle clams in soup, pasta, over a bed of greens, or impress your friends with classic Spanish tapas.

TRACEABILITY

PRODUCER: LA BRÚJULA
COUNTRY OF ORIGIN: SPAIN
HARVEST LOCATION: FAO AREA 27 (ATLANTIC, NORTHEAST)
HARVEST METHOD: WILD CAUGHT – HARVESTED

Item 24736 – 15/3.9 oz. case
Item 24815 – 3.9 oz. each

New Items from Wixter Seafood – Tinned Seafood!

By | Chef's Feed, Gourmet, Products, Retail Ready, Seafood, Snack Foods, What Chefs Want

Conservas, or Tinned Fish, depending on who you ask is a whole category of its own, full of carefully crafted specialties with the potential to reinvigorate your home cooking — and snacking.

Cockle Clams

Item 24815 – 3.9 oz. can

Item 24736 – 15/3.9 oz. case


Small Mussels

Item 24816 – 3.9 oz. can

Item 24732 – 15/3.9 oz. case


Octopus

Item 24817 – 3.9 oz. can

Item 24737 – 15/3.9 oz. case


Sardines in Olive Oil

Item 24818 – 3.9 oz. can

Item 24733 – 15/3.9 oz. case


Sardines in Sauce

Item 24819 – 3.9 oz. can

Item 24734 – 15/3.9 oz. case


Squids in Ink

Item 24810 – 3.9 oz. can

Item 24735 – 15/3.9 oz. case


Tuna Belly

Item 24821 – 3.9 oz. can

Item 24731 – 15/3.9 oz. case


Tuna in Olive Oil

Item 24822 – 3.9 oz. can

Item 95031 – 15/3.9 oz. case

Item of the Day: Introducing Wixter Seafood Tins. Tuna Belly in Olive Oil

By | Item of the Day, Products, Retail Ready, Seafood, What Chefs Want

Wixter Seafood
Tuna Belly in Olive Oil

Wixter’s Tuna Belly takes the best part of the tuna – the tender belly – and packs it in a delicate olive oil. Leaner and less fatty than white tuna, our Tuna Belly is meaty, flaky, and rich. Use it in your favorite recipes or create delicious tuna croquettes to delight the guests at your next dinner party.

TRACEABILITY

PRODUCER: LA BRÚJULA
COUNTRY OF ORIGIN: SPAIN
HARVEST LOCATION: FAO AREA 51 (INDIAN OCEAN, WESTERN)
HARVEST METHOD: WILD CAUGHT – SEINE AND HOISTED NETS

Item 24731 – 15/3.9 oz. case
Item 24821 – 3.9 oz. each

Cool Produce Available!

By | Chef's Feed, Farm To Table, Local and Specialty, Produce, Products, What Chefs Want

Fresh Green Almonds

Item 70932 – 5 lbs. pack


Knobby Vidalia Spring Onions

Item 20939 – 24 bunch case


Morel Mushrooms

Item 30911 – 3 lbs. case (Limited Availability)

Fresh Fava Beans

Item 20721 – 25 lbs. case


Blood Oranges

Item 10536 – each

Item 10535 – 18 lbs. case


English Peas

Item 20921 – 25 lbs. case


Meyer Lemons

Item 10511 – 10 lbs. case


Cara Cara Oranges

Item 10550 – 20 lbs. case


White Asparagus

Item 20008 – 11 lbs. case


Sunchokes

Item 20537 – 20 lbs. case


Ojai Pixie Mandarins

Item 10543 – 22-25 lbs. case


Browse our catalog online to see all available produce options.