Products Archives - Page 11 of 19 - What Chefs Want!

Apr 06 2021

0

Item of the Day: Introducing Wixter Seafood Tins. Small Sardines in Sauce

By Marketing | Item of the Day, Products, Retail Ready, Seafood, What Chefs Want

Wixter Seafood
Sardines in Sauce

Wixter’s Sardines are caught off the coast of Spain during peak season and are processed by hand before being packed into tins with a fiery paprika blend. Rich in Omega-3 fatty acids as well as vitamins B and D, these delicacies are the perfect midday snack when set over toast or make a delicious dinner when paired with your favorite pasta.

TRACEABILITY

PRODUCER: LA BRÚJULA
COUNTRY OF ORIGIN: SPAIN
HARVEST LOCATION: FAO AREA 34 (ATLANTIC, EASTERN CENTRAL)
HARVEST METHOD: WILD CAUGHT – FENCE NETS

Item 24734 – 15/3.9 oz. case
Item 24819 – 3.9 oz. each

Apr 05 2021

0

Item of the Day: Introducing Wixter Seafood Tins. Small Mussels in Pickled Sauce

By Marketing | Item of the Day, Products, Retail Ready, Seafood, What Chefs Want

Wixter Seafood
Small Mussels in Pickled Sauce

Harvested from the salty estuaries of the Galician coast, Wixter’s Small Mussels in Pickled Sauce are hand packed in a smoky sauce made from oils, vinegar, and spices. Rich in B Vitamins and essential minerals, these mussels are a healthy and extremely sustainable source of protein. Try these plump, tender delicacies atop freshly toasted bread for a delightful crostini, right out of the tin with a squeeze of lemon, or as part of a celebratory frutti di mare feast.

TRACEABILITY

PRODUCER: LA BRÚJULA
COUNTRY OF ORIGIN: SPAIN
HARVEST LOCATION: FAO AREA 27 (ATLANTIC, NORTHEAST)
HARVEST METHOD: WILD CAUGHT – SEINE NETS

Item 24732 – 15/3.9 oz. case
Item 24816 – 3.9 oz. each

Mar 30 2021

2

Cool Produce Available!

By Marketing | Chef's Feed, Farm To Table, Local and Specialty, Produce, Products, What Chefs Want

Fresh Fava Beans

Item 20721 – 25 lbs. case

Blood Oranges

Item 10536 – each

Item 10535 – 18 lbs. case

English Peas

Item 20921 – 25 lbs. case

Meyer Lemons

Item 10511 – 10 lbs. case

Cara Cara Oranges

Item 10550 – 20 lbs. case

Finger Limes

Item 40500 – 8 oz. pack

White Asparagus

Item 20008 – 11 lbs. case

Sunchokes

Item 20537 – 20 lbs. case

Pixie Mandarins

Item 10543 – 22-25 lbs. case

Browse our catalog online to see all available produce options.

Mar 23 2021

2

Seasonal Produce Now Available!

By Marketing | Chef's Feed, Farm To Table, Local and Specialty, Produce, Products, What Chefs Want

Blood Oranges

Item 10535 – 18 lbs. case

Item 10536 – each

English Peas

Item 20921 – 25 lbs. case

Kumquats

Item 10970 – 10 lbs. case

Cara Cara Oranges

Item 10550 – 20 lbs. case

Finger Limes

Item 40500 – 8 oz. pack

White Asparagus

Item 20008 – 11 lbs. case

Fresh Fava Beans

Item 20721 – 25 lbs. case

Sunchokes

Item 20537 – 20 lbs. case

Pixie Mandarins

Item 10543 – 22-25 lbs. case

Mar 16 2021

2

Seasonal Produce Now Available!

By Marketing | Chef's Feed, Farm To Table, Local and Specialty, Produce, Products, What Chefs Want

English Peas

Item 20921 – 25 lbs. case

Kumquats

Item 10970 – 10 lbs. case

Cara Cara Oranges

Item 10550 – 20 lbs. case

Finger Limes

Item 40500 – 8 oz. pack

White Asparagus

Item 20008 – 11 lbs. case

Fresh Fava Beans

Item 20721 – 25 lbs. case

Sunchokes

Item 20537 – 20 lbs. case

Pixie Mandarins

Item 10543 – 22-25 lbs. case

Mar 11 2021

0

Carryout Solutions from What Chefs Want!

By Marketing | Chef's Feed, Paper / To-Go, Products, What Chefs Want

We stock an excellent selection of bags available to meet all of your carry out needs, including Kraft handle bags!

Large – Item 98188 – 200 count case

Medium – Item 97806 – 250 count case

Small – Item 99184 – 250 count case

Mar 09 2021

2

Seasonal Produce Now Available!

By Marketing | Chef's Feed, Farm To Table, Local and Specialty, Produce, Products, What Chefs Want

English Peas

Item 20921 – 25 lbs. case

Kumquats

Item 10970 – 10 lbs. case

Cara Cara Oranges

Item 10550 – 20 lbs. case

Forelle Pears

Item 10752 – 75 count case

Finger Limes

Item 40500 – 8 oz. pack

White Asparagus

Item 20008 – 11 lbs. case

Fresh Fava Beans

Item 20721 – 25 lbs. case

Sunchokes

Item 20537 – 20 lbs. case

Mar 02 2021

2

Seasonal Produce Now Available!

By Marketing | Chef's Feed, Farm To Table, Local and Specialty, Produce, Products, What Chefs Want

Page Mandarins

Item 02408 – 18 lb. case

Blood Oranges

Item 10535 – 18 lb. case

Kumquats

Item 10970 – 10 lb. case

Cara Cara Oranges

Item 10550 – 20 lb. case

Forelle Pears

Item 10752 – 75 count case

Pomegranates

Item 10981 – 24-32 count case

Finger Limes

Item 40500 – 8 oz. pack

Mar 02 2021

0

Item of the Day: Lardo Iberico

By Marketing | Chef's Feed, Gourmet, Item of the Day, Meats, Products, What Chefs Want

Lardo Iberico

Lardo is cured back fat from Iberico de Bellota pigs of Spain. Seasoned with sea salt, Black pepper, Juniper berries and lots of fresh herbs. It is used sliced thinly to add luxurious richness to dishes. Wrap around melon or baked shrimp for example.

Item 94060 – 3/2 lbs. case
Item 95041 – 2 lbs.

Feb 23 2021

2

Seasonal Produce Now Available!

By Marketing | Chef's Feed, Farm To Table, Local and Specialty, Produce, Products, What Chefs Want

Page Mandarins

Item 02408 – 18 lb. case

White Asparagus

Item 20008 – 11 lb. case

Blood Oranges

Item 10535 – 18 lb. case

Kumquats

Item 10970 – 10 lb. case

Cara Cara Oranges

Item 10550 – 20 lb. case

Forelle Pears

Item 10752 – 75 count case

Black Perigord Truffles

Item 18303 – 4 oz. pack

Pomegranates

Item 10981 – 24-32 count case

Finger Limes

Item 40500 – 8 oz. pack

Buddha Hand Citron

Item 20977 – Each

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