Comfrey Farms Certified DUROC® heritage pork is crafted in small batches to be nutrient-rich, sustainable and the most succulent you’ve ever tasted. Comfrey Farm® is one of only a few pork producers able to offer a USDA, all-natural, Certified DUROC® program.
Like heirloom tomatoes, Duroc is a treasured breed, passed down generations for its exceptional taste. Comfrey Farms prized pigs are sired by registered purebred Durocs, known for being robust and hardy, bred to deliver everything you desire when it comes to exceptional, “craft” meat:
-Extensive marbling means tender meat that is satisfying and juicy.
-Our meat’s ruby-pink color, which comes from optimal pH levels, indicates fabulous texture and taste.
-Concentrating on Certified DUROC® pork ensures an incredibly consistent, delectable eating experience.
Comfrey Farm® delights in bringing Duroc pork to your fork.
Here are our available items:
DUROC Pork Loin Back Rib
Item 19270 – 12/2.5 lb case
DUROC Boston Butt (Bone-In)
Item 19271 – 8/7 lb. case
DUROC Pork Loin Center Cut (Bone-In)
Item 19269 – 4/15 lb. case
DUROC Pork Belly (Skin Off)
Item 19268 – 4/10 lb. case
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