Tanimura & Antle, an employee-owned family farm, who is a grower-shipper of premium quality fresh produce, has been a leader in the produce industry for over three generations. Known for its commitment to quality and innovation, the company has established itself as a trusted supplier of premium fresh produce. Rooted in the rich agricultural heritage of California’s Salinas Valley, often referred to as the “Salad Bowl of the World,” Tanimura & Antle continues to uphold a tradition of excellence while embracing sustainable practices that safeguard the environment for future generations.
A Heritage of Excellence
The origins of Tanimura & Antle date back to the early partnership between the Tanimura and Antle families, who shared a passion for farming and a vision for the future. Today, the company stands as a beacon of quality in the agriculture industry, widely recognized for their innovative approaches. These include utilizing strategic, premium growing regions, investing in new growing methods like hydroponics, implementing an integrated pest management program to minimize chemical usage, leveraging automation in the fields with groundbreaking technologies such as the PlantTape automated transplanter and the Stout Smart Cultivator, and owning their own seed company to be first to market on new products. These initiatives not only produce premium quality produce but also ensure the company can continue to provide premium fresh produce for years to come.
A Diverse Range of Premium Fresh Produce
Tanimura & Antle is proud to offer a selection of distinctive lettuce and vegetable varieties that are particularly popular among chefs for their unique qualities and attributes. Each type is cultivated to deliver the highest premium quality, ensuring that culinary professionals receive the freshest, flavorful produce for their dishes.
Greenhouse Grown Boston Lettuce: Grown hydroponically in Livingston, Tennessee, our Greenhouse Grown Boston Lettuce is known for its tender leaves and delicate flavor. Boston Lettuce is a staple in many kitchens with its buttery texture and mild taste making it ideal for salads, wraps, and garnishes, providing a versatile base that complements a wide range of ingredients. (Item #20231 & #20230)
Tanimura & Antle Artisan® Lettuce: This unique blend of specialty, petite lettuce varieties is curated to offer distinct textures, flavors, and visual appeal. As a whole head superior option to Spring Mix, Artisan Lettuce allows chefs to create endless recipes that are not only delicious but also visually captivating, adding a gourmet touch to any meal. (Item #20297)
Tanimura & Antle Artisan® Sweet Gem Lettuce: Celebrated for its crisp texture and sweet, slightly nutty flavor, Artisan Sweet Gem Lettuce is versatile in both raw and cooked applications. It adds a delightful crunch to salads and sandwiches, making it a favorite among chefs looking for a high-quality, reliable ingredient. (Item #09247)
Tanimura & Antle Artisan® Romaine: The result of iceberg and romaine, Artisan Romaine is more compact in size than conventional romaine heart with a similar yield and rich in flavor and texture. Its sturdy leaves are perfect for Caesar salads, grilling, or as a healthy, crunchy alternative to “boats” or “cups”, offering chefs a fresh and innovative option for their dishes. (Item #09264)
Commitment to Quality and Freshness
Tanimura & Antle’s reputation for excellence is built on meticulous quality control and a deep commitment to freshness. Each head of lettuce is hand-harvested by our employee owners at its peak directly from the field and promptly cooled to preserve its flavor and nutritional value. Our attention to detail from seed to shipping ensures that chefs and foodservice professionals receive produce that meets the highest standards of quality and freshness.
Partnering with the Culinary Community
Understanding the needs of chefs and culinary professionals, Tanimura & Antle strives to support the culinary community with fresh, high-quality produce that inspires creativity in the kitchen. The company actively engages with chefs, offering tailored solutions and sharing innovative recipe ideas that highlight the versatility of their products.
Looking to the Future
As Tanimura & Antle looks ahead, the company remains steadfast in its commitment to sustainability, innovation, and quality. With continued investment in advanced farming techniques and product development, Tanimura & Antle aims to exceed the expectations of its customers and maintain its position as a leader in the fresh produce industry.
For chefs and culinary enthusiasts alike, Tanimura & Antle offers a range of exceptional lettuce and vegetable varieties that bring freshness and flavor to every dish. Discover the difference that comes from a legacy of excellence and a passion for premium fresh quality produce.
*All products may not be available in each region. Please check the app or reach out to your customer advocate for availability.
