Category

What Chefs Want

Item of the Day: New Zealand 4 Rib Lamb Racks

By | Chef's Feed, Easter, Item of the Day, What Chefs Want

New Zealand 4 Rib Lamb Racks

Ovation Chef Ready 4-bone Frenched lamb racks are top quality lamb racks that are pre-cut (in half) into ready-to-roast portions – each a luxurious single serving.

Lamb racks are the most prized lamb cut – in fact widely considered one of the most elegant meat cuts available. They are known for their succulent, tender meat, delicious flavor, and elegant bone-in presentation whether served whole, as portions, or chops. Before being cut in half into 4-bone portions, these racks have been expertly Frenched (their bones are cleaned of meat & membranes), and the meat’s ends squared off, for a presentation worthy of the best fine dining restaurants.

Item 54896 – 25 lbs. frozen case

Seasonal Produce Now Available!

By | Chef's Feed, Farm To Table, Local and Specialty, Produce, Products, What Chefs Want

Blood Oranges

Item 10535 – 18 lbs. case

Item 10536 – each


English Peas

Item 20921 – 25 lbs. case


Kumquats

Item 10970 – 10 lbs. case


Cara Cara Oranges

Item 10550 – 20 lbs. case


Finger Limes

Item 40500 – 8 oz. pack


White Asparagus

Item 20008 – 11 lbs. case


Fresh Fava Beans

Item 20721 – 25 lbs. case


Sunchokes

Item 20537 – 20 lbs. case


Pixie Mandarins

Item 10543 – 22-25 lbs. case


Item of the Day: Gluten Free 1 to 1 Baking Flour

By | Baking, Breads, Chef's Feed, Gluten Free, Item of the Day, What Chefs Want

Gluten Free 1 to 1 Baking Flour

This 1-to-1 gluten free flour allows you to substitute cup for cup with wheat flour, allowing you to only replace your flour, and not your recipes! Acting as a direct replacement for all purpose baking, this special flour blend works well for recipes like quick breads, cakes, cookies, muffins, and even your indulgent brownies. Providing great taste and texture to your favorite recipes, this 1-to-1 gluten free flour is a valuable addition to any kitchen!

Item 02109 – 4/64 oz. case