Category

Seafood

Item of the Day: Introducing Wixter Seafood Tins. Small Sardines in Sauce

By | Item of the Day, Products, Retail Ready, Seafood, What Chefs Want

Wixter Seafood
Sardines in Sauce

Wixter’s Sardines are caught off the coast of Spain during peak season and are processed by hand before being packed into tins with a fiery paprika blend. Rich in Omega-3 fatty acids as well as vitamins B and D, these delicacies are the perfect midday snack when set over toast or make a delicious dinner when paired with your favorite pasta.

TRACEABILITY

PRODUCER: LA BRÚJULA
COUNTRY OF ORIGIN: SPAIN
HARVEST LOCATION: FAO AREA 34 (ATLANTIC, EASTERN CENTRAL)
HARVEST METHOD: WILD CAUGHT – FENCE NETS

Item 24734 – 15/3.9 oz. case
Item 24819 – 3.9 oz. each

Item of the Day: Introducing Wixter Seafood Tins. Small Mussels in Pickled Sauce

By | Item of the Day, Products, Retail Ready, Seafood, What Chefs Want

Wixter Seafood
Small Mussels in Pickled Sauce

Harvested from the salty estuaries of the Galician coast, Wixter’s Small Mussels in Pickled Sauce are hand packed in a smoky sauce made from oils, vinegar, and spices. Rich in B Vitamins and essential minerals, these mussels are a healthy and extremely sustainable source of protein. Try these plump, tender delicacies atop freshly toasted bread for a delightful crostini, right out of the tin with a squeeze of lemon, or as part of a celebratory frutti di mare feast.

TRACEABILITY

PRODUCER: LA BRÚJULA
COUNTRY OF ORIGIN: SPAIN
HARVEST LOCATION: FAO AREA 27 (ATLANTIC, NORTHEAST)
HARVEST METHOD: WILD CAUGHT – SEINE NETS

Item 24732 – 15/3.9 oz. case
Item 24816 – 3.9 oz. each

Item of the Day: Chelsey’s Gourmet Pasture Eggs

By | Chef's Feed, Easter, Holiday, Item of the Day, Seafood, What Chefs Want

Chelsey’s Gourmet Pasture Eggs

Featuring a bright, rich yolk, you will enjoy Chelsey’s Gourmet Pasture Eggs that are lower in cholesterol and higher in Beta Carotene and Omega 3.

Chelsey’s Eggs are from free ranging pastured hens. The hens are rotated on fresh pastures to provide you with an exceptional egg with a deep bright yolk as a result of their natural foraging habits outside. The barn and pastures are secured by predator-proof fencing, and pasture area greatly exceeds the requirement for the label “pasture” provided by the USDA, with a maximum distance of 400 feet for the hens to walk to graze forages. This arrangement makes the forages easily accessible to the hens.

Learn more here!

Item 80005 – 15 dozen
Item 80001 – 1 dozen

Item of the Day: Frozen Cod from Wixter Seafood

By | Chef's Feed, Item of the Day, Products, Seafood, What Chefs Want

Wixter Seafood
Norwegian Cod


Each bag contains two individually-sealed, 6 ounce portions of raw, frozen, skinless and boneless Norwegian Cod.

Wixter’s Atlantic Cod is wild-caught in the arctic waters of the Barents Sea, where it has nourished Norwegians since the time of the Vikings. Known for its meatiness and perfect flake, Atlantic Cod is much more than a fish-and-chips staple. It can be baked, broiled, fried, sautéed, steamed, or poached. A lean fish that provides over 30 grams of protein per serving, Atlantic Cod is the perfect choice for those seeking a low-calorie, high-protein diet.

TRACEABILITY:

PRODUCER: HOFSETH
COUNTRY OF ORIGIN: NORWAY
HARVEST LOCATION: FAO AREA 27 (ATLANTIC, NORTHEAST)
HARVEST METHOD: WILD CAUGHT – TRAWLS

Item 24144 – 9 lb. case

Item of the Day: Canadian Lobster Tails

By | Chef's Feed, Holiday, Seafood, What Chefs Want

Canadian Lobster Tails

Succulent, Flavorful Canadian Lobster Tails. Enjoy the mild, sweet, and distinctive flavor of these beautiful 3-4 oz lobster tails caught in the pristine, cold waters of eastern Canada. Frozen raw and uncooked, they thaw easily and can be boiled, steamed, grilled or prepared your favorite way in minutes.

Item 48419 – 3/4 oz. – 10 lb. case
Item 48420 – 4/5 oz. – 10 lb. case
Item 48421 – 5/6 oz. – 10 lb. case
Item 48422 – 6/7 oz. – 10 lb. case
Item 48423 – 7/8 oz. – 10 lb. case
Item 48424 – 8/10 oz. – 10 lb. case

Item of the Day: Norwegian Haddock from Wixter Seafood

By | Chef's Feed, Item of the Day, Products, Seafood, Smart Catch, What Chefs Want

Norwegian Haddock

Haddock is a species of Cod known for its mild taste and flaky meat. A versatile fish that is easy to prepare and sure to please even the most novice fish eater, Haddock fillets are perfect for your family’s fish-and-chips. At Wixter, we source our wild-caught Haddock from the cool, clean waters in the Barents Sea off the northern coast of Norway where Vikings fished for thousands of years. With 22 grams of protein per serving and no fat, Haddock is a lean fish for those seeking a high-protein, low-calorie diet.
Learn more here!

Item 24140 – 12/12 oz. case