Cumberland Cheese from Sequatchie Cove Creamery
Origin: Sequatchie (Sequatchie, TN)
Simple, rustic tomme, inspired by the French tomme de Savoie. Flavors are buttery and earthy with a tangy grassy note, and hints of macadamia nut.
Located in Sequatchie, Tennessee, Sequatchie Cove Farm is a diversified farm that makes award-winning cheeses in their creamery using raw cows milk.
Learn more here.
Item 91165 – 3 lb. wheel
Buttermilk Cheddar from Sweetwater Valley Farm
Origin: Sweetwater Valley Farm (Philadelphia, Tennessee)
This buttermilk cheddar has the tangy snap of buttermilk in a pleasantly smooth cheese.
Sweetwater Valley Farm, located in Tennessee’s dairy-rich Sweetwater Valley, offers a variety of award-winning high-quality cheddar cheeses made from their own cows.
Learn more here.
Item 91214 – 5 lb. block
True Southern-grown Georgia and South Carolina peaches now available.
Item 10104 – 25 lb. case
Mont St. Francis from Capriole Goat Cheese
Mont St. Francis was named for a nearby Franciscan retreat and was first made in 1994 when there were few American washed-rind cheeses. Cheeses like the rustic, stinky Mont originated in monasteries across Europe and were traditionally washed in brine or beer. We finish ours in Monnik Beer Company’s His Dark Materials stout to enrich its funky, pungent flavor with a sweet, smoky finish. We’re “texture-proud” at Capriole, and the semi-firm, extra fine texture of this cheese is perfectly matched to its hearty flavor and beefy nose.
Learn more here.
Item 91113 – 1 lb. wheel
Purple asparagus offers a unique opportunity to create excitement on the plate. Originally developed by farmers in the Albenga region of Italy, purple asparagus is enjoyed for its sweetness as well as color. It has a sugar content twenty percent higher than other varieties of asparagus.
Item 20002 – 11 lb. case
Tomato Basil Cheddar Cheese from Kenny’s Farmhouse Cheese
Bursting with basil and, more subtly, sun-dried tomato, this popular cheese offers loads of fresh flavor in every bit.
Kenny’s Farmhouse cheeses are made by hand from raw cows milk using purebred cows raised with no artificial hormones in Austin, Kentucky.
Learn more here.
Item 91897 – 5 lb. block
Noble Goat Feta Cheese from Noble Springs Dairy
Noble Springs Feta is our version of the traditional Greek cheese. Our feta is aged in a brine before being packaged. It has a tangy and salty flavor and is a firm cheese that is great for crumbling. Our Feta is great in a Greek salad with fresh tomatoes, olives and onions, it can be used in a quiche or is a great salty complement to sweet watermelon salad
Item 91390 – 2 lb. pack
Yellowtail
Wixter’s Yellowtail is harvested exclusively from its native waters off the southern coast of Australia, where the cold, icy seas remain pure and untouched. A majestic ocean swimmer that is sometimes called kingfish by locals, Yellowtail is a refined delicacy on the plate. Prized by Japanese sushi masters for its subtle sweetness, Yellowtail is delicious raw, cured in lime juice, slow cooked, pan fried, or grilled.
Item 24151 – 12/12 oz. case
Orange Roughy
Wixter is thrilled to offer certified sustainable Orange Roughy sourced exclusively from fisheries that meet the international gold standard in sustainability. A mild whitefish with a delicate flake and flavor, Orange Roughy is one of the world’s most versatile fish, and provides 28 grams of protein per serving. Whether you choose to bake, broil, poach, sauté, or steam it, Wixter’s Orange Roughy will be tender, moist, and pair well with your favorite sauce or seasoning. More importantly, by partnering with respected and sustainable producers, we are replenishing and maintaining wild stocks of this long-lived fish.
Item 24149 – 12/12 oz. case
