Oct 05 2020
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Item of the Day: Monin Peppermint Syrup

By | Coffee, Item of the Day, What Chefs Want

Coffee Month!

Monin Peppermint Syrup

Mint is aromatic and pleasant. Its refreshing and cooling proprieties make mint one of the most appreciated and used herbs in worldwide cuisine as well as confections. Peppermint is often associated with the winter Holidays, in the form of cheerful red and white candy canes. Create beverages for the holidays and beyond with Monin Peppermint Syrup. Made with select ingredients and pure cane sugar, Monin Peppermint Flavored Syrup is a highly concentrated, authentic flavoring offering exceptional versatility for creating specialty beverages.

Item 99409 – 750 ml bottle

Item 97871 – 12 ct. case

Oct 02 2020
0

Item of the Day: Kenny’s Cheese Curds

By | Cheese, Gourmet, Gourmet Cheese, Item of the Day, What Chefs Want

Kenny’s Farmhouse Cheese Curds

All of that time you spend driving to Wisconsin is now in vain. We make your favorite snackable, poppable, meltable fresh cheese curds. The kind gentleman who installed some equipment in our creamery when we were developing the curds, a Wisconsinite, loved them so much he shipped some home to his family. You will see these mostly in restaurants around Louisville, Lexington and Nashville, and when we can we make it available in small bags for retail. Curds are the fresh version of cheddar, and if you eat them straight out of the vat they have the famous “squeak” that people associate with the curd experience. Try popping them in the microwave for 5 seconds or so to return the squeak.

Item 97432 – 3 lb. pack

Oct 01 2020
0

Item of the Day: Port Salut Cheese

By | Cheese, Gourmet, Gourmet Cheese, Item of the Day, What Chefs Want

Port Salut Cheese

Port Salut cheese, also called as Port du Salut, comes from Brittany in the Loire Valley, France. It is named after the abbey of Notre Dame du Port du Salut in Entrammes.
Made from pasteurized cow’s milk, the cheese was produced by Trappist monks way back in during the 19th century. This semi-soft cheese is produced in form of disks weighing approximately 2 kg (5 lb). Though the cheese is produced in big factories now, the handmade version is still produced by various monasteries throughout the French countryside and enjoys a great demand!

Item 91206 – 5 lb. wheel

Sep 24 2020
0

Fall Favorites

By | Chef's Feed, What Chefs Want

Mini Decorative Gourds and Pumpkins

Item 20637

Large Pumpkins

Item 20641

Pie Pumpkins

Item 20643

Cushaw Squash

Item 20644

Monin Toasted Marshmallow Syrup

Item 99424 – 750 ml bottle

Maple Syrup

Item 98804 – 4/1 gallon

Item 97213 – 1 gallon

Pumpkin Seed Oil

Item 95419

Monin Pumpkin Spice Syrup

Item 97860 – 12/ 750 ml case

Item 99423 – 750 ml bottle

Indian Corn

Item 20082

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