Item of the Day – Fig Almond Cake

By February 21, 2019 April 16th, 2019 Gourmet

We are continuing our celebration of almonds this week with this Fig Almond Cake from Spain.  Add it to your cheese plate for a wonderful delight.  Cube it, slice it thinly, put it in salads, or nosh on it for a snack.  Handmade in Valencia, Spain, of Pajarero figs, Marcona almonds, and nuthin’ else; your friends who can’t have gluten will thank you for this wheat-free cake.

Item 91179 – 225G each