O-Med Rosé Vinegar
Item 97364 – 2 Liter
Flavor Notes: O-Med uses the Spanish red grape, trepat to produce an outstanding rosé vinegar. This delicate blend of flavors creates a vinegar that is smooth and fresh, with bittersweet undertones and hints of red berries.
Recommendation: This rosé vinegar is the perfect ingredient for savory dishes and salads with cheese. Think asparagus, leeks, mushrooms and ripe tomatoes with blue cheese or chèvre. Also good with seafood, ceviche and oysters.
Variety grapes: Trepat
Acidity: 6º
Origin of grapes: Lérida, Catalonia, Spain
