Category

Seafood

Deep Dive On Lobsters

By | Chef's Feed, Seafood, What Chefs Want

 

As the video mentions, one of the reasons lobster is so expensive is that live lobsters offer a low meat yield.  We offer frozen Lobster Tail available in a 10 lb case with 100% yield.  It’s all tail!

4/5 oz Canadian Lobster Tails – Item 48420

5/6 oz Canadian Lobster Tails – Item 48421

6/7 oz Canadian Lobster Tails – Item 48422

8/10 oz Canadian Lobster Tails – Item 48424

8 oz Caribbean Lobster Tails – Item 48949

9 oz Caribbean Lobster Tails – Item 48412

 

We also carry frozen Knuckle and Claw Lobster meat

Item 48408 – 6/2 lb case

 

 

It’s Fish Fry Time!

By | Holiday, Seafood, What Chefs Want

Help your customers celebrate Lent with these items:

 

Item 22102 – Breaded Cod 3 oz.  1/10 lb case

Item 48287 – Breaded Butterflied 21/25 Shrimp 3 pound box

Item 07016 – Crinkle Cut Fries 6/5 pound case

Item 96662 – Weisenberger Fish Batter Mix 5 pound bag

Item 21704 – Premium Tartar Sauce 4/1 gallon case

 

Item of the Day – Louisiana Crawfish Tail Meat

By | Seafood
Crawfish is a crustacean that resembles a miniature lobster; this species is usually dark golden-brown with reddish tinges. Crawfish average 3-9 inches in length. The cooked meat is red.
Crawfish are either farmed in rice fields during alternating seasons or trapped in the wild. Unlike other farm-raised products crawfish are trapped with bait; therefore, harvest is dictated by the catch. Bait consists of pieces of fish in colder months and manufactured pellets with warmer temperatures. Crawfish are harvested in a specially designed crawfish boat. This process is very labor intensive and continues rain or shine.
Item 48371 – 1 lb package

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Item of the Day – Select Oyster Gallons

By | Seafood
Shucked oysters are designated according to size. Standards are the smallest classification of shucked oysters, selects are the middle size grade and counts are the largest. Shucked oysters are one of our most popular products. Our shucked product is a wild caught Chesapeake Bay oyster where the meat is shucked from the shell.  Oysters are packed in their own liquor which is necessary for most recipes requiring oysters. Our shucked oysters are hand shucked daily and packed in pints, quarts and gallons. Shucked oysters will  have 10 -14 day refrigerated shelf life upon receipt.
Selects are the middle classification of shucked oysters and are the most popular of all the sizes. Select size oysters are the most versatile size oyster that are used in most recipes. They can be stewed, fried, baked or just eaten out of the container.
Item 48218 – 1 Gallon

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