Joyce Farms Poulet Rouge “Steakhouse Cut” is a semi-boneless whole poulet rouge fermier. The Steakhouse Cut has only the 2 drumettes attached and makes for a great 1/2 chicken entree. 8 pieces per case, 22 oz average per piece, frozen.
About Poulet Rouge Fermier:
When you want the most succulent chicken the world can offer, you want Poulet Rouge Fermier. This renowned breed has an irreplaceable standing in French cuisine.
Joyce Farms is proud to be the first and only producer of Poulet Rouge in all of North America.
About Joyce Farms:
We raise every single animal with one guiding imperative: that there is nothing added EVER. No antibiotics EVER, no hormones EVER, no growth simulators EVER, no animal by-products EVER and no pesticides EVER. That all adds up to no ifs, ands, or buts EVER. This commitment is exactly what allows us to produce meats the way they were meant to taste.