Category

Cleaning Supplies

Apr 27 2020
0

Cleaning & PPE Essentials

By | Chef's Feed, Cleaning Supplies

Fabuloso All Purpose Cleaner

Item 23602 – 4/1 Gallon case

 

 

 

 

 

 

 

 

 

 

Comet Cleaner with Bleach

Item 08347 – 8/32 oz. case

 

 

 

 

 

 

 

 

 

 

Liquid Bleach

Item 08368 – 6/1 Gallon case

 

 

 

 

 

 

 

 

 

 

 

Hand Sanitizer

Item 20681 – 5 Gallon Bucket

 

 

 

 

 

 

 

 

 

 

 

 

 

Liquid Dial Hand Soap

Item 99137 – 4/1 Gallon case

 

 

 

 

 

 

 

 

 

 

Nitrile Gloves – Black

Available in M, L, XL sizes

 

 

 

 

 

 

 

 

 

Nitrile Gloves – Blue

Available in M, L, XL sizes

 

 

 

 

 

 

 

 

Vinyl Gloves

Available in M, L, XL Sizes

 

 

 

 

 

 

 

 

 

Latex Gloves

Available in S, M, L, XL Sizes

Aug 05 2019
0

Fresh From the Sea!

By | Cleaning Supplies, Gourmet, Seafood, What Chefs Want

American Red Snapper

Cape Canaveral, Florida

Item 71271 Whole 8-12 lb avg

Item 03386 Fillet

 

 

 

 

 

 

Rainbow Runner

Cape Canaveral, Florida

Item 10342 Whole 2-3 lb avg

Item 10561 Fillet

 

 

 

 

 

Margate Snapper

St. Petersburg, Florida

Item 71155 Whole 3-5 lb avg

Item 03471 Fillet

 

 

 

 

 

Hog Snapper

Yucatan

Item 03451 Whole 2-4 lb avg

Item 03452 Fillet

 

 

 

 

 

Wild Sockeye Salmon

Copper River, Alaska

Item 48112 Whole H&G 4-6 lb avg.

Item 48111 Fillet

 

 

 

 

King Kampachi

Baja, California

Item 05747 Whole 5-7 lb avg

Item 05746 Fillet

 

 

 

 

Pacific Halibut

Oregon Coast

Item 04584 Whole 10-20 lb avg

 

 

 

 

 

Saltwater Striped Bass

Coronado Islands

Item 10280 Whole

Item 10281 Fillet

True saltwater striped bass, responsibly raised in the Coronado Islands about 100 miles off San Diego.

 

 

 

Latest Seafood Price List:

What Chefs Want Fresh Seafood List August 5 2019

 

Check out the latest Catches of the Week!!!

 

You can call or TEXT our Seafood hotline at 502-587-1505.

Have a question?  Get answers quickly from our seafood specialists.

Jul 29 2019
0

Fresh From the Sea!

By | Cleaning Supplies, Gourmet, Seafood, What Chefs Want

American Red Snapper

Cape Canaveral, Florida

Item 71271 Whole 8-12 lb avg

Item 03386 Fillet

 

 

 

 

 

 

California Sheephead Wrasse

California

Item 10313 Whole 2-4 lb avg

Item 10314 Fillet

 

 

 

 

Margate Snapper

St. Petersburg, Florida

Item 71155 Whole 3-5 lb avg

Item 03471 Fillet

 

 

 

 

 

Blackfin Tuna

Cape Canaveral, Florida

Item 98893 Whole 20 lb avg

Item 03502 Fillet

 

 

 

 

 

Wild Sockeye Salmon

Copper River, Alaska

Item 48112 Whole H&G 4-6 lb avg.

Item 48111 Fillet

 

 

 

 

King Kampachi

Baja, California

Item 05747 Whole 5-7 lb avg

Item 05746 Fillet

 

 

 

 

 

Pacific Halibut

Oregon Coast

Item 04584 Whole 10-20 lb avg

 

 

 

 

 

 

Saltwater Striped Bass

Coronado Islands

Item 10280 Whole

Item 10281 Fillet

True saltwater striped bass, responsibly raised in the Coronado Islands about 100 miles off San Diego.

 

 

 

 

Latest Seafood Price List:

What Chefs Want Fresh Seafood List July 29 2019

 

Check out the latest Catches of the Week!!!

You can call or TEXT our Seafood hotline at 502-587-1505.

Have a question?  Get answers quickly from our seafood specialists.

Mar 21 2019
0

Spring Cleaning!

By | Cleaning Supplies, What Chefs Want

It’s finally Spring!  Help keep everything clean with these products!

 

Item 08733 – Scouring Pads – 20 count case

 

 

 

 

 

 

 

Item 08835 – Stainless Steel Scour Pads – 12 count

 

 

 

 

 

Item 08357 – Oven and Grill Foaming Cleaner – 12/18 oz case

 

 

 

 

 

 Item 08356 – Nusheen Revolution Floor Cleaner – 4/1 gallon case

 

 

 

 

 

 

 

 

 

Item 08355 – Nusheen Safety Kitchen Degreaser – 4/1 gallon case

 

 

 

 

 

 

 

 

Item 98261 – Heavy Duty Grill Bricks – 12 count case

 

 

 

 

 

Item 99103 – Glass Cleaner Non-Ammonia – 4/1 gallon case

 

 

 

 

 

Item 08368 – Liquid Bleach 6% – 6/1 gallon case

 

 

 

 

Log in and click the Spring Cleaning button for more ideas!