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St. Paddy's Day Archives - What Chefs Want!

Get Ready For St. Patrick’s Day!

By | Holiday, What Chefs Want

St. Patrick’s Day is Sunday March 17th!  Help your customers celebrate by creating St. Patrick’s Day  specials with these items:

 

Item 20200 – Green Cabbage – Case

Item 60202 – Potato, Yukon B Size – 50 pound case

Item 70201 – Leeks – Bunch

Item 00593 – Corned Beef Brisket Raw – 10-14 pounds each

Item 48027 – Icelandic Skinless Cod Fillet – By the pound

Item 48727 – St. James Smoked Salmon Sides – 2-3 pounds each

Item 96534 – Cahill’s Irish Porter Cheddar Cheese

Item 99408 – Monin Irish Cream Syrup

 

Log in and click the St. Patrick’s Day button for more ideas!