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Louisiana Archives - What Chefs Want!

Mardi Gras is one week away!

By | Chef's Feed, Holiday, What Chefs Want

Are you ready for Mardi Gras? We have some great, products that are perfect for your specials.

*Not all products available in all regions. Check our website and app for full availability.

Crawfish – Meat Farmed Frozen

Farmed cooked crawfish tail meat ready for your recipes.

Item 48561 – 1 lb each

Item 48345 – 24/ 1 lb case

Crawfish – Whole Cooked Frozen

Farmed cooked whole crawfish. Wild-caught in freshwater.

Item 48344 – 10 lb case

Sausage – Andouille Smoked Pork Frozen

Comeaux’s Cajun Pork Andouille is USDA pork, coarsely ground, seasoned, marinated, and stuffed in a large sausage casing and hickory smoked to perfection.

Item 95163 – 1 lb

Ham – Cajun Tasso Comeaux

Comeaux’s Tasso is sliced pork, specially seasoned, marinated, cured, and hickory smoked. Use to transfer seasoning and smoke flavor to many dishes.

Item 96572 – 1 lb

Bun – French Pistolet

Leidenheimer’s French Pistolet is the perfect bread for Po Boys. Pick up a case and let your creativity shine.

Item 14785 – 60 ct case

Rice – Popcorn

Cajun Country Popcorn Rice highlights the rice varieties grown in Louisiana that have fragrant qualities. It’s unique taste and aroma add a warm essence and lively character to any dish.

Item 98338 – 20 lb bag

Hot Sauce – Crystal

Made from freshly ground cayenne peppers, Louisiana’s Pure Crystal Hot Sauce adds a not-too-hot, not-too-cool kick of tangy flavor to anything from gumbo and crawfish, to tacos and burgers.

Item 96147 – 1 gallon each