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Joyce Farms Archives - What Chefs Want!

Item of the Day – Joyce Farms Whole Duck

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Joyce Farms Whole Duck

Item 00846 – 6 per case

Joyce Farm’s Naked Ducks are raised on small family farms and never administered antibiotics. They are fed an all-grain diet without any animal by-products. Their ducks have tender, juicy flavorful meat.  Roast this item in the oven, on a rack so that it crisps evenly.

Whole Duck, 4.75 – 5.5 lbs.

 

About Joyce Farms:

We raise every single animal with one guiding imperative: that there is nothing added EVER. No antibiotics EVER, no hormones EVER, no growth simulators EVER, no animal by-products EVER and no pesticides EVER. That all adds up to no ifs, ands, or buts EVER. This commitment is exactly what allows us to produce meats the way they were meant to taste.

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Item of the Day – Joyce Farms 9-10 oz Airline Chicken Breast

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Joyce Farms 9-10 oz Airline Chicken Breast

Item 00954 – 4/8 piece case

Joyce Farms 9-10 ounce airline breast. Boneless, skin-on half breast with the first wing joint attached. 32 pieces per case, frozen.

 

About Joyce Farms:

We raise every single animal with one guiding imperative: that there is nothing added EVER. No antibiotics EVER, no hormones EVER, no growth simulators EVER, no animal by-products EVER and no pesticides EVER. That all adds up to no ifs, ands, or buts EVER. This commitment is exactly what allows us to produce meats the way they were meant to taste.

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Item of the Day – Joyce Farms Poulet Rouge Steakhouse Cut Chicken

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Joyce Farms Poulet Rouge Steakhouse Cut Chicken

Item 01040 – 8 piece case

Joyce Farms Poulet Rouge “Steakhouse Cut” is a semi-boneless whole poulet rouge fermier. The Steakhouse Cut has only the 2 drumettes attached and makes for a great 1/2 chicken entree. 8 pieces per case, 22 oz average per piece, frozen.

About Poulet Rouge Fermier:

When you want the most succulent chicken the world can offer, you want Poulet Rouge Fermier. This renowned breed has an irreplaceable standing in French cuisine.

Joyce Farms is proud to be the first and only producer of Poulet Rouge in all of North America.

About Joyce Farms:

We raise every single animal with one guiding imperative: that there is nothing added EVER. No antibiotics EVER, no hormones EVER, no growth simulators EVER, no animal by-products EVER and no pesticides EVER. That all adds up to no ifs, ands, or buts EVER. This commitment is exactly what allows us to produce meats the way they were meant to taste.

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Item of the Day – Joyce Farms Osso Buco Chicken

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Joyce Farms Osso Buco Chicken

Item 00909 – 4/20 piece case

Joyce Farms all natural chicken osso buco. A Frenched drumstick with the meat pulled down towards large end resembling a “Lollipop”.

 

About Joyce Farms:

We raise every single animal with one guiding imperative: that there is nothing added EVER. No antibiotics EVER, no hormones EVER, no growth simulators EVER, no animal by-products EVER and no pesticides EVER. That all adds up to no ifs, ands, or buts EVER. This commitment is exactly what allows us to produce meats the way they were meant to taste.

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Item of the Day – Joyce Farms Split Chicken Wings

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Joyce Farms Split Chicken Wings

Item 00374 – 20 lb case

Joyce Farms split wing is comprised of the second (mid-joint) and drumette.

About Joyce Farms:

We raise every single animal with one guiding imperative: that there is nothing added EVER. No antibiotics EVER, no hormones EVER, no growth stimulators EVER, no animal by-products EVER and no pesticides EVER. That all adds up to no ifs, ands, or buts EVER. This commitment is exactly what allows us to produce meats the way they were meant to taste.

Follow us to be a What Chefs Want Insider!

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