Check out our seafood specials available today!
Golden Tile
Florida Gulf
Item 48136 – Whole 10-20 lb. avg.
Item 48181 – Hand-cut fillet
Swordfish
Manta, Ecuador
Item 48180 – Whole H&G 60-120 lb. avg.
Item 48126 – Hand-cut loins
Red Drum
Sustainably farmed in Texas
Item 48074 – Whole 4-6 lb. Avg.
Item 48072 – Hand-cut fillet
Red Snapper
Alabama Gulf
Item 48119 – Whole 8-15 lb. avg.
Item 48118 – Hand-cut, skin-on fillet
Wild Alaskan Coho Salmon
Cook Inlet, Alaska
Item 48108 – Whole H&G lb.
Item 48107 – Hand-cut fillet
Flounder
Hampton, Virginia
Item 48034 – Whole 4-6 lb. avg.
Item 48591 – Hand-cut fillet
Corvina
South America
Item 48030 – Whole 15-20 lb. avg.
Item 48340 – Hand-cut fillet
Ocean Trout
Sustainably farmed in Loch Etive, Scotland
Item 48163 – Whole 10-12 lb. avg.
Item 48162 – Hand-cut fillet
Yellowedge Grouper
Florida Gulf
Item 71154 – Whole 10-20 lb avg.
Item 03379 – Hand-cut fillet
Eagle Rock Oysters
Totten Inlet, Washington
Item 45752 – 60 count bag
Connecticut Blue Points
Long Island Sound
Item 48577 – 100 count bag
Search Seafood on our app or website to see more available options!
Download our latest Seafood Price List.
What Chefs Want Fresh Seafood Price List 8 24 20
For seafood questions please call 502-587-1505