Check out our seafood specials available today!


Golden Tile

Florida Gulf

Item 48136 – Whole 10-20 lb. avg.

Item 48181 – Hand-cut fillet


Swordfish

Manta, Ecuador

Item 48180 – Whole H&G 60-120 lb. avg.

Item 48126 – Hand-cut loins


Red Drum

Sustainably farmed in Texas

Item 48074 – Whole 4-6 lb. Avg.

Item 48072 – Hand-cut fillet


Red Snapper

Alabama Gulf

Item 48119 – Whole 8-15 lb. avg.

Item 48118 – Hand-cut, skin-on fillet


Wild Alaskan Coho Salmon

Cook Inlet, Alaska

Item 48108 – Whole H&G lb.

Item 48107 – Hand-cut fillet


Flounder

Hampton, Virginia

Item 48034 – Whole 4-6 lb. avg.

Item 48591 – Hand-cut fillet


Corvina

South America

Item 48030 – Whole 15-20 lb. avg.

Item 48340 – Hand-cut fillet


Ocean Trout

Sustainably farmed in Loch Etive, Scotland

Item 48163 – Whole 10-12 lb. avg.

Item 48162 – Hand-cut fillet


Yellowedge Grouper

Florida Gulf

Item 71154 – Whole 10-20 lb avg.

Item 03379 – Hand-cut fillet


Eagle Rock Oysters

Totten Inlet, Washington

Item 45752 – 60 count bag


Connecticut Blue Points

Long Island Sound

Item 48577 – 100 count bag


Search Seafood on our app or website to see more available options!

Download our latest Seafood Price List.

What Chefs Want Fresh Seafood Price List 8 24 20

For seafood questions please call 502-587-1505