Weekend Seafood Selections

By September 19, 2019 Seafood, Southern Foods, What Chefs Want

Golden Tile

Item 48136  Whole 15-20 lb avg

Available Friday!








Pacifico Saltwater Striped Bass

Item 10280 Whole 2-3 lb avg

Item 10281 Fillet








Wild Coho Salmon

Kodiak, Alaska

Item 48107 Fillet

Wild salmon season ending soon!









Item 48034 Whole 4-6 lb avg

Item 48591 Fillet







California Yellowtail (Hamachi)

Item 48160 15 lb avg

Item 48159  Fillet








Pacific Halibut

Oregon Coast

Item 04584 Whole H&G 10-20 lb avg

Item 04585 side







American Red Snapper

Cape Canaveral, Florida

Item 71271 Whole 10-12 lb avg

Item 03386 Fillet











Vermilion Snapper

Rod and Reel Caught!

Item 71262 Whole 2-4 lb avg.

Item 71261 Fillet







10/15 ct Whole Royal Red Shrimp


Item 71209  Frozen 10 lb bag  







9/12 ct Whole White Shrimp


Item 71223 Frozen 10 lb bag












EZ Peel 16/20 White Shrimp

Cape Canaveral, Florida

Item 71232 – 10 lb bag Frozen











Latest Seafood Price List:

What Chefs Want Fresh Seafood List Sep 16 19



You can call or TEXT our Seafood hotline at 502-587-1505.

Have a question?  Get answers quickly from our seafood specialists.