Pre-Order your Joyce Farm Turkeys for Thanksgiving!

By September 18, 2019 Chef's Feed, Holiday, Meats, What Chefs Want

 

Heritage Black Turkeys

“Our Heritage Black Turkey is an old breed, one of the first to be developed from Native American stocks. We raise these special birds on a small family farm in North Carolina and process them by hand in our own plant, where they are also air-chilled to preserve flavor, tenderness and perfect texture.”

Item #66660
16 lb. up – 2 hd per case
$5.75 per lb.

 

 

 

All-Natural Turkeys

“Joyce Farms All-Natural Turkeys are different than the mass-produced, factory-farmed turkeys found in most supermarkets today. They are grown for superior culinary attributes and a high-quality eating experience. We are proud to say that many chefs of four and five star restaurants feature Joyce Farms All-Natural Turkeys exclusively for their holiday menus.”

Item #00382: 10-14 lb.- 4 hd per case
Item #01029: 20-24 lb.- 2 hd per case
$3.75 per lb.

 

 

Pre Order Only!  Tuesday, October 1st is the deadline.  No turkey orders will be taken for Joyce Farms after this date.

Contact a What Chefs Want Representative, Wow Customer Service Center, Live Chat or Contact Dan Thompson at dthompson@whatchefswant.com